Paillard, Vieux-Québec

A delicious, mouthwatering, tasty ‘rendez-vous’ joining Europe and America Resulting from an innovating gastronomical alliance between Europe and America, the café-boulangerie Paillard came to life in the historical heart of Old Quebec City June 2006. Fresh breads, pastries, sandwiches and ice creams are the true stars of 1097, Saint-Jean Street. At the origin of this unprecedented project is the passionate Yves Simard. He achieved his life long dream of marrying the finesse of French cuisine with the speed and efficiency associated with American ‘fast food’ to create a restaurant concept that is refined while remaining accessible to all.