Fumoir Le Paternel

Our famous cold smoked salmon…
Our cold smoked salmon stands out among the “top of the range” products offered on the market. A unique know-how combined with the use of Canadian origin and maple smoked salmon are the keys to our success. Tasty and delicate…! From salting to maturing, including our maceration and cold smoking process. The selection and quality of the spices that we use bring to the raw material the finesse and taste that makes our reputation. In order to offer you the best, each stage of the transformation is accomplished under optimal conditions and with a rigorous sense of thoroughness. To impress your guests or simply for your own pleasure ... The "Le Paternel" smoked salmon will seduce you! Prepare it anyway.

Maple Caribou Salmon Candy with Pit Caribou Beer ...
Our little salmon candies are smoked using the traditional cold method. Combining the sweet and salty side, these little wonders give off spices, maple syrup and Pit Caribou beer ...! To be enjoyed with Friends during the aperitif! Or on the roads of La Gaspésie…!

Smoked mackerel
Atlantic mackerel is the fish containing the most omega 3 and omega 6. Recognized by nutritionists as one of the best fish for health, our philosophy is to transform it without altering its benefits… This is why we use a cold smoking method combined with our secret recipe to offer you this unique product ... It's Gaspésie on your plate!