Bistro Le 633

Week after weeks the selection of Tapas varies at Le 633. We call them Tapas but the portions are more of the format of an entry than the traditional Tapas. Promoting sharing and offering the opportunity to taste several dishes are the goals of Le 633.

Tuna Tartare, Grilled Caesar Salad and our Filleted Duck Poutine are 3 signature interpretations that have not left the menu since the opening of the Bistro. As for the rest everything can change. Mike "The Chef" and Jasmine have fun creating, reinterpreting and varying dishes to constantly offer you new products. Terrace and live music are also part of the 633 experience.