Restaurant La Table Des Roy

Since 1979 the meeting place for lovers of creative cuisine. It is in his ancestral home revamped with contemporary accents the head Chef Johanne Vigneau continues to surprise and delight. A well-set table, a neat atmosphere, a gourmet menu with freshness and beauty, efficient and attentive service, this is that which earned her the outstanding cuisine rating of 5 stars from the RESTAURANT'S GUIDE.